Vegetable Processing Plant

Efficient hydro cooling of vegetables

vegetables
ProductTemper -20
RequirementEfficient hydro cooling processes to prolong product durability and quality
ApplicationZanemi S.L. Processing Plant
Volume6,000L
LcationVillena, Alicante, Spain
AdvantagesSince the system was designed with an HFO refrigerant (R -1234ze), problems related to HFC refrigerants and DX ammonia installa¬tions have been nullified. Firstly, HFOs comply with F-Gas regulations and, secondly, ammonia was replaced by Temper as heat transfer fluid, providing a safer working en¬vironment. The result of the installation exceeded all expectations both in terms of product quality and significant energy savings.

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Trade Affiliations

Eurammon
IIAR
IWMA
Chillventa
NFPA
Sprinklerfrämjandet
MCE Milan
Brandskyddsföreningen
Kyltekniska
C&R